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DEPARTMENT OF BUSINES AND ECONOMICS   ◙

Higher Diploma in Hospitality Management

Undergraduate Higher Diploma in Hospitality Management program is designed to equip students with relevant knowledge and skills required to be successful in the Leisure and Tourism Industry. The program prepares candidates for an exciting, dynamic and challenging careers in the global hospitality industry. The Higher Diploma will enhance the student's prospect in finding suitable employment in the chosen profession. Alternatively, it can be used as Advanced Entry Qualification onto a Bachelor degree program including the Bachelor of Business Administration program of Rockfield College of Sciences and Technology Switzerland

 

Courses: Higher Diploma in Hospitality Management
BUS 121	Foundation of Business
BUS 122	Introduction to Management
BUS 123	Business Accounting
BUS 124	Introduction to Economics
BUS 125	Introduction to Marketing
BUS 126	Business Communication
HOP 231	Hospitality Management
HOP 232	Marketing for Hospitality & Tourism
HOP 233	Accounting for Hospitality Industry
HOP234	Customer Service Operations
HOP 235	Hospitality & Tourism Law
HOP 236	Resource & Facilities Management
HOP 237	Food and Beverage Management
HOP 238	Resort Management & Operations

Undergraduate Higher Diploma in Hospitality Management requires successful completion of 13 Undergraduate Courses - minimum 70 ECTS-units (European Credits Transfer System). The Total Cumulative Credits will include recommended courses and applicable transfer credits. Student performance will be measure against acceptable overall academic achievements.